Carnival Crêpe

Written by Matthew Category: Savory Crepes
Published on 14 May 2011 Hits: 895
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Carnival

Carnival Crêpe

Build Your Own, Start With A Basic Crêpe Then Add:

Included Options: Onions, Basil, Garlic & Jack, Swiss or Cheddar Cheese

Additional Charge Options: Spinach, Tomato, Mushrooms, Bell Peppers, Sundried Tomato Pesto, Avocado, Asparagus, Roasted Red Peppers, Scrambled Eggs, Sun Ripened Tomatoes, Ham, Turkey, Chicken, Smoked Salmon, Sausage, Salami or Bacon

Includes Your Choice Of Soup, Fresh Mixed Green Salad, Country Potatoes or Fresh Seasonal Fruit Bowl (Or Jambalaya For $1 Additional)

 

Crêpe Batter Options: Classic - Standard White Crêpe, Buckwheat - Traditional Galette, Tiger - Thin & Crispy White Crêpe, Golden - Sweet Crêpe, Hungarian - Cinnamon & Vanilla Crêpe, Chocolate, Gluten Free


Menu Name Definition: Carnival - Carnival is a festive season which occurs immediately before Lent; the main events are usually during February. Carnival typically involves a public celebration or parade combining some elements of a circus, mask and public street party. People often dress up or masquerade during the celebrations, which mark an overturning of daily life.  Carnival celebrations, usually referred to as Mardi Gras, were first celebrated in the Gulf Coast area of the United States. The best-known, most elaborate, and most popular events are in New Orleans.

 

Big Easy Crêpe

Written by Matthew Category: Savory Crepes
Published on 14 May 2011 Hits: 1092
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Big Easy

Big Easy Crêpe

Chicken, Spinach, Chardonnay Garlic Cream Sauce

Includes Your Choice Of Soup, Fresh Mixed Green Salad, Country Potatoes or Fresh Seasonal Fruit Bowl (Or Jambalaya For $1 Additional)

 

Crêpe Batter Options: Classic - Standard White Crêpe, Buckwheat - Traditional Galette, Tiger - Thin & Crispy White Crêpe, Golden - Sweet Crêpe, Hungarian - Cinnamon & Vanilla Crêpe, Chocolate, Gluten Free

 

Menu Name Definition: Big Easy - This is an euphemism for New Orleans, like the "Crescent City," that is attributed to Betty Guillaud, a gossip columnist for the Times Picayune, in the '70s as a term of endearment and an answer to the then I Love New York City hype. If it's the "Big Apple" then New Orleans is the "Big Easy," where everything is slower, simpler and easy-going.

 

Neutral Ground Crêpe

Written by Matthew Category: Savory Crepes
Published on 14 May 2011 Hits: 1005
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Neutral Ground

Neutral Ground Crêpe

Asparagus, Avocado, Spinach, Onion, Sun-Dried Tomato Pesto & Swiss, Jack or Cheddar Cheese.

Includes Your Choice Of Soup, Fresh Mixed Green Salad, Country Potatoes or Fresh Seasonal Fruit Bowl (Or Jambalaya For $1 Additional)

 

Crêpe Batter Options: Classic - Standard White Crêpe, Buckwheat - Traditional Galette, Tiger - Thin & Crispy White Crêpe, Golden - Sweet Crêpe, Hungarian - Cinnamon & Vanilla Crêpe, Chocolate, Gluten Free

 

Menu Name Definition: Neutral Ground - The grassy or cement strip in the middle of the road.  The terms "median" and/or "island" are NEVER used in New Orleans. Use of one of those foreign terms instead of "neutral ground" is a dead giveaway that you aren’t from around there, or anywhere close. Legend has it that the neutral ground got its name from early New Orleans when the French and Spanish could do business between sections of the city standing on the "neutral ground."

 

Bayou Crêpe

Written by Matthew Category: Savory Crepes
Published on 14 May 2011 Hits: 980
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Bayou

Bayou Crêpe

Ham or Turkey, Sun Ripened Tomato, Dijon Sauce & Swiss, Jack or Cheddar Cheese.

Includes Your Choice Of Soup, Fresh Mixed Green Salad, Country Potatoes or Fresh Seasonal Fruit Bowl (Or Jambalaya For $1 Additional)

 

Crêpe Batter Options: Classic - Standard White Crêpe, Buckwheat - Traditional Galette, Tiger - Thin & Crispy White Crêpe, Golden - Sweet Crêpe, Hungarian - Cinnamon & Vanilla Crêpe, Chocolate, Gluten Free

 

Menu Name Definition: Bayou -  The word was first used by the English in Louisiana and is thought to originate from the Choctaw word bayuk, which means "small stream."  The first settlements of Acadians in southern Louisiana were near Bayou Teche and other bayous, which led to a close association of the bayou with Cajun culture.  Bayou Country includes the Gulf Coast region generally stretching from Houston, Texas, to Mobile, Alabama, with its center in New Orleans, Louisiana.

 

Vieux Carré Crêpe

Written by Matthew Category: Savory Crepes
Published on 14 May 2011 Hits: 1014
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Vieux Carre

Vieux Carré Crêpe

Chicken, Mushrooms & Asparagus Topped With A Mushroom Cream Sauce

Includes Your Choice Of Soup, Fresh Mixed Green Salad, Country Potatoes or Fresh Seasonal Fruit Bowl (Or Jambalaya For $1 Additional)

 

Crêpe Batter Options: Classic - Standard White Crêpe, Buckwheat - Traditional Galette, Tiger - Thin & Crispy White Crêpe, Golden - Sweet Crêpe, Hungarian - Cinnamon & Vanilla Crêpe, Chocolate, Gluten Free

 

Menu Name Definition: Vieux Carré - The French Quarter, also known as Vieux Carré, is the oldest and most famous neighborhood in the city of New Orleans. When New Orleans(La Nouvelle Orléans in French) was founded in 1718 by Jean-Baptiste Le Moyne de Bienville, the city was originally centered on the French Quarter, or the Vieux Carré ("Old Square" in French) as it was known then. While the area is still referredto as the Vieux Carré by some, it is more commonly known as the French Quartertoday, or simply "The Quarter."  The district as a whole is a National Historic Landmark, and contains numerous individual historic buildings.

 

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